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The Brighterside of News on MSNEating yogurt linked to 20% lower risk of colorectal cancerYogurt, a fermented dairy product rich in beneficial bacteria, is widely recognized for its health benefits. Research ...
A new study published in February found that those who ate yogurt more than twice a week had a lower rate of colon cancer ...
With colorectal cancer on the rise around the world, especially among young people, mitigating any risks of developing the ...
For years, I battled with my weight, trying countless diets and exercise routines that promised results but often left me feeling defeated. No matter how hard I worked, the scale seemed to stay the ...
Can yogurt help combat colon cancer? Find out how Bifidobacterium in yogurt may offer protective effects against cancer.
According to researchers at MGB, those who have two or more servings of yogurt weekly tend to have a reduced risk of one type ...
Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds ...
Food sensitization and allergy were more significantly associated with the gut bacterial genera found in infants who were 1 month old vs 1 week old.
Their findings? Those who ate more yogurt had a 20% lower risk of colon cancer if their tumors contained Bifidobacterium.
Regular yogurt intake may lower the risk of Bifidobacterium-positive colorectal cancer, particularly in the proximal colon, ...
Scientists have discovered that regular, long-term consumption of this breakfast staple could help lower the risk of ...
Researchers looked at the role of long-term diet and the gut bacteria in colorectal cancer using data on participants who had been followed for three decades. They found that people who consumed two ...
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