At the renowned Surajkund Mela in Haryana's Faridabad, a group of artists from Andhra Pradesh has become the talk of the tow ...

Analogue paneer, also known as fake or synthetic paneer, is a substitute for traditional paneer, made using cheaper non-dairy ingredients. Unlike real paneer, which is made from fresh milk curdled ...

In a recent incident en route to Prayagraj in Kanpur, a man recorded a video exposing unsanitary food preparation practices ...

What began as a simple kitchen experiment among three cousins has grown into a business revolutionizing the cold drinks market in India.

Organised by the Surajkund Mela Authority and Haryana Tourism, in collaboration with multiple Union Ministries, the mela ...

Chandigarh: By giving a credit-linked subsidy of Rs 761.68 crore, Punjab is ahead of Haryana, Himachal Pradesh, and Chandigarh in terms of financial support for the modernisation of micro food ...

India’s largest handicrafts and cultural fair, offering a vibrant mix of traditional crafts, folk performances, and regional cuisines ...

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was ...

Haryana will develop the world's largest jungle safari park on 10,000 acres in the Aravalli range, covering Gurugram and Nuh districts. The park will include various attractions such as big cat ...

As we approach 2025, innovation is evolving at an unprecedented pace. Visionary leaders and pioneering brands are shaping ...

Explore unique regional dishes like West Virginia pepperoni rolls, Arizona Sonoran hot dogs, and more hidden American food treasures.