An essential ingredient in South Indian cooking is tapioca, a starchy root vegetable. It may be included in a lot of ...

On March 11, 2020, the World Health Organization declared COVID-19 a pandemic, the first in over a century. The international ...

Black pepper is the king of spices, and South Indian cuisines celebrate it in the best way. From making it shine in gravies ...

A celebrated Palm Beach Gardens restaurant has brought its globally inspired dishes to Boca Raton’s Restaurant Row—here’s ...

South Korea’s impeached President Yoon Suk Yeol was released from prison on Saturday (March 8, 2025), a day after a Seoul ...

The actress, who has worked in Hindi, Tamil, and Telugu films in her acting career, once opened up on the major difference between Indian and South Indian Films. Read on. In a podcast with Raj ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine.

P. Rajagopal, the founder of Saravana Bhavan, turned a small eatery into a global chain, serving authentic South Indian cuisine. However, his success was overshadowed by a shocking crime that led to ...

Imperfect AI-generated food images are unsettling, falling into the uncanny valley—where realism meets discomfort. Could food neophobia be driving our aversion to these digital dishes?

In another segment, the dish is none other than a beloved biryani. South Indian food is featured on a long banana leaf and the small figures are shown working on it. Numerous dishes are laid on ...

This intimate gathering of just eight participants is all about discovering the magic of South Indian cuisine while creating meaningful connections. Attendees will cook, laugh, and share stories ...

South Indian restaurant Shree Akshayam will expand from takeout and delivery to a dine-in establishment. The restaurant opened three months ago, with approximately seven staff, in the 1450 Headon Rd.