Jenny Hales, wife of award-winning chef Richard Hales, recently joined Gayle Guyardo on the global health and wellness show Bloom to share a family dessert recipe steeped in ...

Find her featured recipes below. 1 bag (8 ounces) Bits O’ Brickle Heath pieces (roughly a heaping ... sheet pan with foil and set aside. Toss toffee bits and chopped almonds in a bowl and ...

A classic British dessert, sticky toffee pudding is said to have been ... the cocktail expert who created this recipe. "So was classic eggnog." The result is a comforting delight, best enjoyed ...

Melt butter in Dutch oven or other large kettle over medium-low heat. Cover and cook garlic, celery, carrot and onion in butter for 10 minutes, stirring occasionally. Stir in broth and water. Heat ...

The “hurry” in this recipe is in the preparation, not in the cooking process. Slow cooking makes for the most tender product. I used boneless chicken tenders in this main dish for freezer ...

Add to the butter and sugar mixture. Mix to incorporate. Stir in the toffee bits. Form the dough into two logs, about 1 ½ - 2 inches in diameter. Roll the logs in the chopped macadamia nuts.

Mary Berry’s easy sticky toffee pudding recipe takes no time to make, but it’s delicious and packed with flavour - and the perfect way to end New Year’s Day feast. It’s a great make-ahead ...

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Each serving provides 224 kcal, 18g protein, 18g carbohydrate (of which 7g sugars), 7g fat (of which 3g saturates), 4g fibre and 1.2g salt. This is a great way of making crêpes without having to ...

Christmas wouldn’t be the same without a sweet treat and this baking recipe is a twist on the classic sticky toffee pudding. The food dish comes from UK organic flour brand, Doves Farm and uses ...