Cooking a meltingly tender pot roast? These are the best cuts of meat for making perfect pot roast every time, including Ree ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot ...

Ree Drummond piqued her social media followers’ appetites with new footage showing the Food Network star making one of her ...

The Pioneer Woman now has five (five!) cookbooks, a Food Network show and even a gorgeous hotel in Pawhuska. Ree has reached ...

Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...

Pot roast is a braised-beef dish, typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the ...

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But according to Ree Drummond, pot roast can actually be made simple when you ditch the Dutch oven and opt for a crockpot. She also uses one ingredient that you wouldn’t expect from a pro chef ...