In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.

Method: Add the coconut oil and maple syrup to a Thermomix or a blender that also cooks and stirs and heat at 212 F for 3 minutes on speed 1 until melted. Pour the caramel over the crust and ...

"The other thing we concentrate on is the sober bar, which is a big part of our identity. We do not use any sugary mixers in our non-alcoholic cocktails, but instead use fresh ingredients and ...

A product of one of the best affordable moisturizers of all time, Weleda also excels in its soaps, using natural ingredients in its lightly scented, creamy vegan Calendula bar. The next time you ...

After spending some time experimenting with different combinations of ingredients, I've created a tasty breakfast oat cookie recipe. These cookies are ideal for preparing in advance and will stay ...

The choice of products, ingredients and regimes can be bewildering. One thing that many dermatologists agree on is that it pays to keep things simple. “If you don’t have time for anything else ...

Lemon bars are truly my favorite dessert bar! I love the buttery shortbread crust with the tart, baked lemon curd and powdered sugar sprinkled on top. I use both juice and zest from fresh lemons ...

After a decade in business, The Roost Sports Bar & Café in Maricopa closed its doors on Dec. 22. Owner Ralph Skrzypczak announced he would close the bar on Facebook and Instagram on Dec. 2.