While brisket recipes smoked on a wood pellet grill or traditional smoker may be getting a lot of fanfare these days, ...

The Pioneer Woman now has five (five!) cookbooks, a Food Network show and even a gorgeous hotel in Pawhuska. Ree has reached ...

To make this dish, first start by cooking chicken cutlets in a bit of butter and olive oil over high heat. Once the chicken ...

Ree Drummond is famous for comfort food! And what's more comforting than a baked casserole? Check out The Pioneer Woman's ...

“This looks utterly delicious 浪,” someone else wrote. The Pioneer Woman is full of great recipe ideas, both for casual get-togethers and for holiday parties. Like the double chocolate pie that even ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot ...

Overnight or 14 hours before serving, preheat oven to 210 degrees. Season the brisket with plenty of salt and pepper. In a hot sauté pan, add oil and sear the brisket on every side until very ...

For one example, see the Traditional Brisket recipe in our archives. While recipes offer a range of moderate cooking temperatures for oven-braised brisket, you have the best chance at tender meat ...

Not anymore, though. The Pioneer Woman’s line of pumpkin bakeware is back for 2024, and at a price you’ll love. We already trust the Pioneer Woman’s cookware: Her basic nonstick metal baking ...

Whether you have your tried-and-true recipes and are just looking for a new side or two or you’re building an entire menu from scratch, we have options that will work for many different holiday ...