Today’s youth generation holds a large stake in the future of sustainable agrifood systems worldwide. Youth are recognised as ...

World renowned economist, Mariana Mazzucato, Professor in the Economics of Innovation and Public Value at University College ...

October 17 has been recognised as the International Day for the Eradication of Poverty by the United Nations since 1992, ...

IDS has partnered with Escola de Administração de Empresas de São Paulo (FGV EAESP) on a double master’s programme, offering ...

This brief provides considerations around the humanitarian and policy implications of the general food and cash assistance (GFA) prioritisation strategy in Uganda’s refugee settlements. In light of ...

When it comes to elections, narrative building can go in either direction. Three more IDS alumni discuss elections.

This year, World Food Day is all about rights to food, celebrating the basic human rights that ensure all have access to healthy, nutritious, safe and culturally appropriate food always. As a result ...

A moderated conversation between Bangladeshi academics from different generations about the possibilities for change, building an inclusive democracy and people’s expectations, based on their own ...

In a series of policy briefs published for the T20, researchers from IDS and other Food Equity Centre partners have outlined policy options for strengthening equity food systems and their governance, ...

Following a landmark vote in the UN General Assembly in December 2023, negotiations are taking place that will lead to a new framework convention on tax.

We know climate change is happening, but it’s uncertain as to how the impacts will play out, to what extent, where, affecting whom. In the sixth chapter of Navigating Uncertainty: Radical Rethinking ...