Traditional, rich and creamy butter toffee is easier to make than you might think. Equipment and preparation: you will need a sugar thermometer. Lightly oil a baking tray with groundnut oil.

Optional toppings - nuts, broken pretzel pieces, sprinkles, Oreo cookie crumble, broken up candy bars, shredded coconut ... a bit of salt over the toffee. Butter - We use unsalted butter but ...

Almond butter toffee is, without question, the George Clooney of toffees. Equipment and preparation: You will need a sugar thermometer to make this recipe safely. Preheat the oven to 180C/350F/Gas 4.