U.S. sales of beer brewed in Belgium are expected to reach $3.3 billion, but many, and probably most, Americans are ...

Demand for nonalcoholic beer is booming, but despite all of the discussion about the “low-to-no” alcohol movement, the “low” ...

With such a wide variety of beers to choose from, we tapped two experts for some recommendations for their favorite brews ...

All To verify this accolade, Allagash tabulated results from three of the most prestigious beer competitions in the world: ...

Not only does it provide scores of Belgian and Belgian-style beers in bottles and on tap, but the lengthy menu is a veritable compendium of suds, crammed with details on each brew's style ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

Hosted by Boca Ballet Theatre in partnership with Barrel of Monks Brewing, Bon Beer Voyage, and Cavalier Distributing, Best of the Belgians Beer Fest is a must-attend event for brewers and Belgian ...

Sporting aromatics reminiscent of winter spices and toasted chestnuts and walnuts, Prost Winter Lager is a balanced and ...

In conversation with VinePair, Standaert says he was inspired by Miguel Roncoroni and Kevin Verstrepen's 2018 book "Belgian Beer: Tested and Tasted," which broke down the chemical composition of ...

Two Brilliant Fruit Ales (Belgium) – For over 200 years, Lindemans Brewery has crafted traditional lambic beer at its ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, but some can require long and complicated brewing processes. Researchers have ...